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Indigenous Leaders: Gerry Brandon delivers culture in the cuisine – Northern Ontario Business

A popular Indigenous restaurant in Temiskaming Shores is gearing up to reopen for the first time this month since being forced to shut due to pandemic-related lockdowns.

L’Autochtone Tavern Americaine — L’Autochtone is French for Indigenous — blends foods and techniques from English, French and First Nations culture, all while providing an urban and modern atmosphere surrounded by Indigenous pop art.

The downtown Haileybury restaurant will be offering more seats at its new patio — a product of the pandemic — on top of a full capacity of 30 indoor customers.

Its owner and chef, Gerry Brandon, hopes finally reopening the restaurant will resolve monetary challenges his business had to face during the pandemic.

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